Amount of Tryptophan in Game meat, boar, wild, cooked, roasted

Lamb, Veal, and Game Products

In 100 g (Grams) of Game meat, boar, wild, cooked, roasted there is 0.38 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Game meat, boar, wild, cooked, roasted.

Sea lion, Steller, meat with fat (Alaska Native) 1.6 g 1.6%
Egg, white, dried, stabilized, glucose reduced 1.427 g 1.43%
Egg, white, dried, powder, stabilized, glucose reduced 1.266 g 1.27%
Sea lion, Steller, kidney (Alaska Native) 1.2 g 1.2%
Egg, white, dried, flakes, stabilized, glucose reduced 1.181 g 1.18%
Soy protein isolate 1.116 g 1.12%
Soy protein isolate, potassium type 1.116 g 1.12%
Seeds, sesame flour, low-fat 1.097 g 1.10%
Egg, white, dried 0.999 g 1.00%
Seaweed, spirulina, dried 0.929 g 0.93%
Seeds, sesame flour, partially defatted 0.882 g 0.88%
Soy protein concentrate, produced by acid wash 0.835 g 0.84%
Soy protein concentrate, produced by alcohol extraction 0.835 g 0.84%
Whale, beluga, meat, dried (Alaska Native) 0.797 g 0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 0.795 g 0.80%
Egg, whole, dried 0.775 g 0.78%
Egg, whole, dried, stabilized, glucose reduced 0.771 g 0.77%
Winged beans, mature seeds, raw 0.762 g 0.76%
Seeds, cottonseed flour, low fat (glandless) 0.752 g 0.75%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 0.747 g 0.75%
Game meat, boar, wild, cooked, roasted

Game meat, boar, wild, cooked, roasted is a type of Lamb, Veal, and Game Products. The most significant nutrients in Game meat, boar, wild, cooked, roasted are listed below.

Water 63.87 g 63.87%
Energy (calorie) 160 kcal
Energy (joule) 669 kJ
Protein 28.3 g 28.3%
Total lipid (fat) 4.38 g 4.38%
Ash 1.27 g 1.27%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 16 mg 0.02%
Iron, Fe 1.12 mg
Magnesium, Mg 27 mg 0.03%
Phosphorus, P 134 mg 0.13%
Potassium, K 396 mg 0.40%
Sodium, Na 60 mg 0.06%
Zinc, Zn 3.01 mg
Copper, Cu 0.056 mg
Selenium, Se 13 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.31 mg

Nutrients in Game meat, boar, wild, cooked, roasted